Moss Wood

Red 5 Star Rated Winery – By James Halliday’s Australian Wine Companion 2018

Moss Wood is a premium wine producer located in the Wilyabrup sub region of the Margaret River wine region of
Western Australia. The area is regarded as one of Australia’s premium grape growing regions. Since 1984 Clare and
Keith Mugford have consistently sought and applied new knowledge and technology to enhance grape and wine
quality at Moss Wood. Together they have a stable of wines that are distinguished by their consistency over many
vintages and their ability to age superbly.

World famous wine writer Matthew Jukes aptly sums up the global perspective of Moss Wood:
“Moss Wood is my favourite producer of Cabernet in Australia. There are a handful of other Aussie producers existing
in the same stratosphere as Moss Wood and obviously a few Italians and Californians too who compete with the top
Bordeaux, but of all the elite performers this estate represents the finest value for money!”

 

 

 

 

 

 

 

 

 

 

 

 

2016 Amy’s

2015 Amy’s – 375mls
4 Stars – By Bob Campbell

 

RIBBON VALE

 

 

 

 

 

 

 

 

 

 

 

 

2017 Semillon Sauvignon Blanc
New vintage release

2014 Merlot
5 Stars – By The Newcastle Herald
4 Stars – By Gourmet Traveller

2014 Cabernet Sauvignon
5 Stars – By Bob Campbell

NV Botrytis Sauvignon Blanc Semillon  SOLD OUT

 

MOSS WOOD

 

 

 

 

 

 

 

 

 

 

2014 Semillon
95 Points – By James Halliday
95 Points – By Ray Jordan

2016 Chardonnay
97 Points – By Ray Jordan
95 Points – By James Halliday

2014 Pinot Noir – SOLD OUT

2014 Cabernet Sauvignon  SOLD OUT
Exceptional – Langtons Classification VI
99 Points – By Ray Jordan
5 1/2 Stars – By The Newcastle Herald