Chapel Hill

McLaren Vale

Red 5 Star Rated Winery – By James Halliday’s Australian Wine Companion 2018

Chapel Hill is about people, place & wine. They strive to craft wines that display purity in regards to varietal and vineyard site characters, wines that have a deep soul and a sense of place.
Chapel Hill focus on achieving mouth feel and texture as well as alluring complexity. Balance is imperative as the components are all interwoven into the structure of the wine, then ultimately
the wine will be more respectful towards food and will age more gracefully. The mantra of Chapel Hill winemaking is to achieve power and grace, harnessing the opulence that McLaren Vale is renowned for  and incorporating style and poise. Chapel Hill owns and operates 44 hectares of vineyards and purchases fruit from a select group of McLaren Vale and Adelaide Hills established vignerons.

Vegan Friendly Wines

 

 

 

 

 

 

 

 

 

 

THE CHAPEL

2016 Verdelho
92 Points – By Tyson Stelzer

2017 Chardonnay

2016 The Parson Grenache Shiraz Mourvedre

2016 The Parson Cabernet Sauvignon

2016 The Parson Shiraz
3.5 Stars – By Tony Love
Bronze – Sydney Royal Wine Show

 

 

 

 

 

 

 

 

 

 

 

 

THE MCLAREN VALE

2014 Bush Vine Grenache

2014 Cabernet Sauvignon
95 Points – By Tyson Stelzer

2015 Shiraz

 

 

 

 

 

 

 

 

 

 

 

THE VICAR

2015 Vicar Shiraz Limited
95 Points – By Tyson Stelzer